starters roasted beet and caramelized onion tart, goat cheese, saba 8 bibb salad, duck confit, poached egg, crouton, tarragon vinaigrette 10 bologna sandwich, fried egg, brioche, mustard aïoli 9 beef tartare, fingerling potato chips, chile and garlic vinaigrette 13 pork belly, braised cabbage, apple purée, mustard seed 9 butternut squash soup, apple butter, créme fraîche 7 cured meats duck liver paté, grilled patisserie 46 bread 6 smoked linguiça, onion jam 7 pâté en croûte, mustard 8 charcuterie to share 16 pasta gnocchi alla romana, guanciale, wild mushroom butter, ricotta salata 16 duck ravioli, pumpkin velouté, brown butter, sage 21 ham hock and chestnut risotto 19 entreé red wattle charcroute garnie, sausage, sauerkraut, potatoes 23 alaskan trap caught cod, pistachio crust, curried cauliflower, fingerling potato 24 beef striploin, roasted carrot, brussels sprout, lardon, sauce au poivre 28 pan roasted duck breast, sweet potato gnocchi, black garlic, winter greens 26

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